You are here: Home / Hot drinks / Hot chocolate dispenser / Hot Chocolate Dispenser
Info

Hot Chocolate Dispenser

  • Bain-Marie heating system prevents hot chocolate from being burned to the bottom.
    Bottom of the container is made of stainless steel.
    Side walls are made of Polycarbonate.
    Drip tray with float indicator warning when full.
    Protection against overheating.
    Continuous stirring guarantees homogeneous consistency of chocolate.
    Special anti-drip tap.
    Temperature range: 65 to 85°C.
    Required temperature of environment: 10 to 32°C.
Art Nr liter V W mm
274125 5 230 1006 410x280x(H)465
274149 10 230 1006 410x280x(H)580
  • Polycarbonate
  • Stainless Steel

Documents

Realisatie door Four Digits op basis van Plone.