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The HENDI Set of 6 cutting boards HACCP with rack is what every professional kitchen needs for organised food preparation. Each cutting board is colour-coded in accordance with the HACCP standards. The sturdy rack efficiently stores all the boards, optimising space.
Benefits
Complete set for every professional kitchen
Both sides of the boards are smooth and suitable for cutting
6 colours compliant with HACCP standards
Sturdy rack to have the boards always a hand

Summary
The set includes:
– 6 cutting boards made of LDPE (low-density polyethylene),
– 1 rack made of PP (polypropylene).
Both sides of each board are smooth and suitable for use.
Colour-coded boards, compliant with the HACCP standards:
– blue board recommended for raw fish,
– white board for dairy products,
– brown board for cooked meat,
– red board for raw meat,
– yellow board for poultry,
– green board for vegetables and fruit.
Rack can also be purchased separately (code: 825693).
– 6 cutting boards made of LDPE (low-density polyethylene),
– 1 rack made of PP (polypropylene).
Both sides of each board are smooth and suitable for use.
Colour-coded boards, compliant with the HACCP standards:
– blue board recommended for raw fish,
– white board for dairy products,
– brown board for cooked meat,
– red board for raw meat,
– yellow board for poultry,
– green board for vegetables and fruit.
Rack can also be purchased separately (code: 825693).
Brand | HENDI |
---|---|
Materials | LDPE (Low density Polyethylene), PP (Polypropylene) |
Assembly required | No |
Not suitable for | Dishwasher |
Suitable for | Food Contact |
Nestable | No |
Specifications
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EAN | 8711369825686 |
Length (mm) | 450 |
Measurements | 450x300 |
Net weight (kg) | 7.44 |
Order unit | 1 |
Width (mm) | 300 |
Packed per | 6 |
Thickness (mm) | 10.00 |
Product sheet | Product sheet |