Slow cooking
Categories
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Sous-vide system GN 1/1Sous-vide systemHigh precision thermostat (0,1˚C).Temperature adjustable from 35 to 90˚CEasy to set up.With drain tap.In stock -
Sous-vide system GN 2/3Sous-vide systemIn stock
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Low temperature ovenLow temperature ovenIn stock
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iVide circulator stickSous vide thermal circulatorsIn stock
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iVide Plus Sous vide thermal circulatorSous vide thermal circulatorsIn stock
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PolyScience® Chef Series sous vide thermal circulatorOut of stock
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Food dehydrator Kitchen LineIn stock
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Food dehydrator Profi LineFood dehydratorIn stock
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Food dehydrator Profi LineFood dehydratorIn stock
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Food dehydrator Kitchen LineFood dehydratorIn stock
