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Mandoline V-typeMandolineSharp main V-blade for fast and precise slicing5 pads for adjusting slicing thickness and julienne widthEasy cutting thickness adjustment by pushing a button and replacing a padStorage box for the pads included in the setIn stock
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Mandoline V-typeMandolineIn stock
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Angled frying spatulaSpatulas, heat resistantMade of polyamideVery high temperature resistance (up to 200°C)VersatileDesigned for both professional catering establishments and home kitchensIn stock
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SpatulaSpatulas, heat resistantIn stock
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Turner flexible, perforatedTurnersIn stock
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Turner flexibleTurnersIn stock
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Japanese knife NakiriJapanese knivesTraditional Japanese design – product made in JapanPerfect for cutting vegetables and herbs, it can cut into very thin slicesWide blade surface allows for swift moving of the ingredientsEdge sharpened on both sidesIn stock
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Sauce ladleLadles and serving spoons, heat resistantMade of PBTDesigned for both professional catering establishments and home kitchensDishwasher safeIn stock