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Last stock
Marabu charcoal from Hendi is an innovative organic smoking product that gives food a unique taste. For the production an invasive woody plant is used, marabou, which grows in Cuba. Using this tree contributes to the purification of the soil.
Benefits
Gives food a unique smokey taste
High calorie content, low spark level
Produced in an environmentally and socially responsible way
Wide range of applications – for preparing meat, fish, seafood, vegetables, appetizers, and desserts
Summary
For barbecuing meat, fish, seafood, vegetables and appetizers.
Produced by carbonisation of hardwood at temperatures between 400 and 700°C, without air.
Made from the invasive marabou plant that grows in Cuba – perfect raw material for environmentally and socially responsible production.
100% natural.
Releases a smoky aroma during burning which gives food a unique flavour.
High calorie content, low spark level.
Twice the burning time compared to commonly used soft charcoal types.
Produced by carbonisation of hardwood at temperatures between 400 and 700°C, without air.
Made from the invasive marabou plant that grows in Cuba – perfect raw material for environmentally and socially responsible production.
100% natural.
Releases a smoky aroma during burning which gives food a unique flavour.
High calorie content, low spark level.
Twice the burning time compared to commonly used soft charcoal types.
| Brand | HENDI |
|---|---|
| Series | Smoking wood chips and dust |
Specifications
199541 |
|
| EAN | 8711369199541 |
| Net weight (kg) | 10.000000 |
| Packaging type | 76 |
| Order unit | 1 |
| Packed per | 1 |
| Weight of item (kg) | 10.000000 |
| Market place name | Charcoal Marabu, HENDI |
| Intrastat code | 44029000 |
| Label NL | 18678 |
| Content weight (kg) | 10.000000 |
| Product sheet | Product sheet |
Smoking wood chips and dust
